Natural Yogurt
with Granola,
chopped mint and
honey sauce
Ingredients:
1 small bowl of Yogurt
3 tablespoons popped amaranth
Chopped mint
4 tablespoons diced Papaya
1 cup heavy cream
1 teaspoon nutmeg
1 teaspoon vanilla
Mandarin
For the sauce:
Honey
diluted with Ginger and Dill
Instructions:
Place
in a bowl and whisk the yogurt with fresh cream, nutmeg and vanilla.
Chop
the mint.
In a
martini glass place the yogurt, then chopped mint, Granola, mandarin and papaya.
Finally
we give the last touch of putting on the honey, ginger sauce and dill.
This common breakfast dish is fresh in flavors, with a little twist, so you can have a morning full of energy!
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