Thursday, October 4, 2012

FOOD: Chef Mon Coeur / Spicy Milk Vanilla Drink

This weeks theme: Hot drinks for fall!
Spicy Milk
Vanilla Drink 


2 cups milk
2 cups vanilla pod
2 teaspoons cayenne pepper
1 cup brown sugar
2 teaspoons rosemary
2 tablespoons of mint


Place saucepan over medium heat with the milk, vanilla bean and cayenne pepper to a boil, leave it for 10 minutes. 
Then leave it for another 5 minutes on medium heat placing rosemary and chopped mint, finely chopped. 
Then out of the fire, add the brown sugar and mix well. 
Let it cool and serve them with cute straws and ice cubes. If you wish put some cinnamon on the top to spicy it up!


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